Cochrane · systematic review · CD013862

Healthy eating interventions delivered in early childhood education and care settings for improving the diet of children aged six months to six years

Yoong, SL, Lum, M, Wolfenden, L, et al. · Cochrane Database of Systematic Reviews · 2023 · Cochrane Library

Public Health2 versionsAMSTAR 2: not assessed
SoF tableOnly the outcomes this review put in its Summary of Findings table are listed (the Cochrane Handbook caps them at about seven per comparison). Its other analyses are not shown here.
Questions
7
current version
GRADE rated
7
No studies
0
Included studies
NR
No studies 0 · 0%Ungraded 0 · 0%Very low 4 · 57.1%Low 0 · 0%Moderate 3 · 42.9%High 0 · 0%

Ungraded means an effect was reported without a GRADE rating; it is not a gap. No studies means the review found nothing to answer the question. The six categories are a display order, not a score.

Questions and results

Current version only

Comparison of early childhood education and care‐based healthy eating interventions for improving the diet of children aged six months to six years

Population: children aged six months to six years
CD013862.PUB3 (current) · 7 questions
OutcomeEffectEvidenceStatus / GRADE
Diet quality
SMD 0.346 studies · 1973 participantsVery low
Downgraded: risk of bias, inconsistency
Fruit consumption
SMD 0.1111 studies · 2901 participantsModerate
Downgraded: risk of bias
Vegetable consumption
SMD 0.1213 studies · 3335 participantsVery low
Downgraded: risk of bias, inconsistency
Non‐core foods (i.e. less healthy or discretionary) consumption
SMD 0.057 studies · 1369 participantsModerate
Downgraded: risk of bias
Sugar‐sweetened beverage consumption
SMD 0.13 studies · 522 participantsModerate
Downgraded: risk of bias
Cost‐effectiveness
no estimate extracted6 studies · 101 participantsVery low
Downgraded: imprecision, inconsistency, indirectness, publication bias
Adverse consequences
no estimate extracted3 studies · 62 participantsVery low
Downgraded: imprecision, indirectness, publication bias

Comparison of early childhood education and care‐based healthy eating interventions for improving the diet of children aged six months to six years

Population: children aged six months to six years
CD013862.PUB2 · 7 questions
OutcomeEffectEvidenceStatus / GRADE
Diet quality
SMD 0.346 studies · 1973 participantsVery low
Downgraded: risk of bias, inconsistency
Fruit consumption
SMD 0.1111 studies · 2901 participantsModerate
Downgraded: risk of bias
Vegetable consumption
SMD 0.1213 studies · 3335 participantsVery low
Downgraded: risk of bias, inconsistency
Non‐core foods (i.e. less healthy or discretionary) consumption
SMD 0.057 studies · 1369 participantsModerate
Downgraded: risk of bias
Sugar‐sweetened beverage consumption
SMD 0.13 studies · 522 participantsModerate
Downgraded: risk of bias
Cost‐effectiveness
no estimate extracted6 studies · 101 participantsVery low
Downgraded: imprecision, inconsistency, indirectness, publication bias
Adverse consequences
no estimate extracted3 studies · 62 participantsVery low
Downgraded: imprecision, indirectness, publication bias